Hoods by Boretti ensure that cooking odours are extracted safely and quietly. All hoods are equipped with grease filters, and most hoods also feature carbon filters. Most hoods are suitable for recirculation: odours are neutralised and clean air is blown back into the kitchen. This way, you can welcome your guests to a dinner without the matching odours, and every chef will be able to cook with pleasure.
The type of hood that suits your situation depends on the space available and on your personal preference. Boretti offers wall-mounted hoods, built-in hoods, ceiling hoods and island hoods. The easiest solution is having the air transported outside. In that case, choose a Boretti hood that is suitable for connection to an exhaust air system. This immediately transports the cooking vapours outside. If transportation outside is not an option, a recirculation system is an excellent choice. As mentioned, in that system, cooking vapours are filtered and then blown back into kitchen clean.